Wednesday, September 15, 2010

Wild Wine Lists

In this week's New York Times, Kevin Sack discussed the emerging trend in restaurants of using touch-screen electronic devices, such as the iPad, to deliver their wine lists instead of the traditional book, binder, or sheet of paper. However, this isn't a new idea; Aureole in Las Vegas began using wine tablets in 2003 to navigate the near 10,000-bottle wine list housed in its four-story glass wine tower. While I have not yet lay my hands on an iPad, Aureole's tablet was easy to use for quickly identifying specific wines that meet your requirements (i.e., price, region, vintage). While not a crutch for a poorly designed wine list, such technology can make perusing a wine list even more fun.

So, I pose this question: what is the most interesting and inspirational wine list (technologically enhanced or not) from which you have had the pleasure of ordering?

1 comment:

  1. This also reminds me of another column in the NY Times today. I should rephrase my final question to be, "Where are the wine lists exciting but the wines boring?"


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