Ben has added a new weapon to his arsenal of mobility. One of his favorite new things to do is to stand on his feet. He mostly likes to hold onto mom or dad's fingers and pull himself up, but he is slowly starting to grab onto things, like the edge of the bathtub or laundry baskets, and stand up on his own. While holding on to our fingers, he has no balance, but still tries to lift his little feet and step towards a toy, or even more exciting: a cat. Speaking of the cats, they both are developing more patience with Ben although he still gets a paw to the top of the head when he gets too grabby. Pretty soon they will have their worlds completely upside down when Ben can run after them.
Barefoot Brut Cuvée
After drinking sparkling wines weekly 30 weeks, it is about time one of them actually disappointed. First, it annoys me to see the term word "champagne" on a wine label not from Champagne, France. Unfortunately, an agreement between the U.S. and the E.U. allows U.S. wineries to use the term "champagne" in conjunction with an appropriate appellation, such as "California," if winery used the semi-generic name (i.e. Champagne) prior to 2006. I am hopeful that with the efforts of the Center for Wine Origins the use of eponymous place names will no longer be allowed on wines from anywhere else.
To top it off, what was in the bottle was also disappointing. I'm not sure what I was expecting, though I have been pleasantly surprised by Barefoot wines in the past. Too bad this sparkling wine isn't a part of that list. When a winery website features a link for cocktail recipes for the wine, you know that it is meant to be mixed. A disjointed mess of acidity and crisp apple make this wine something to avoid if you're planning on drinking it straight. I happen to enjoy mimosas, but feel that using quality wine to mix with orange juice does the wine an injustice. Well, that is where wines like this can serve a purpose.11% abv Purchased $8. Poor/Average